Brooke James is a native to Cache Valley and has worked part-time at Cook Martin Poulson as an assistant in the e-filing department since 2017 while attending school at Utah State University. She graduated with both a Bachelor of Dietetics and Master of Public Health, but during her time working at Cook Martin Poulson, Brooke discovered that she loved the company culture and enjoyed helping clients here. Near the end of 2020, she joined the firm full-time and now helps in both accounting and tax while working toward a master’s degree in accounting. As shown by her previous education, Brooke loves health and fitness, anything from researching unique ingredients and trying new recipes to hiking and pilates. She can also often be found spending time with family or friends. Brooke is excited to continue learning and to make a difference for clients at Cook Martin Poulson.